We believe fresh, local raw milk is the way to go. Our farming methods are respectful of the cows that produce it, the people who drink it, communities which surround us and the planet we all depend on. We want to make raw milk available to everyone in and around Stroud, and for that, we need your support. So here are three reasons to join us (or, if you’re already convinced, here’s our community membership page).
Fresh, raw milk
Happy and healthy cows produce healthy milk. We take good care of our cows, which means the milk they give us is delicious, nutritious and safe to drink unpasteurised. Because the only processing we do is strain and chill our cows' milk, it keeps its natural goodness - vitamins, proteins, essential fatty acids, digestive enzymes and minerals. And we think it tastes rather good too.
We believe that nature and farming work better when they work together. We take a regenerative approach to farming, which means we promote plant and soil health through biodiversity and the balance of natural systems. We're inspired by permaculture, biodynamics and organic farming, and bring all these ideas together to create a farm that has a positive, regenerative effect on our land and local environment - doing more good rather than less bad.
More information about soil health, perfect for soil geeks like us.
We’re excited to join Stroud’s existing community-supported agriculture (CSA) family. As you might already know, CSA is about creating a partnership between farmers and customers, and building transparency, sustainability and resilience into our food system. Simply put, we talk, know and support each other, and we use a community-membership model to run our little farm. We have a range of options available. Take a look.